THE UPPER DECK

Overlooking the beautiful seascape in the heart of Clontarf, The Upper Deck is the newest edition to The Yacht. With its luxury and glamour it is the go to spot for a glass of wine or cocktail with friends, enjoy a weekend brunch or host dinner celebrations.

With high quality food being focus, we have an exciting new menu consisting of fresh, locally sourced produce including meats, fish, vegetables, fruits, herbs and dairy.

From our Irish crab, succulent steaks or artisan cheeseboard, our chef will make sure each dish is packed with flavour.

Dine out on our outdoor terrace and enjoy our delicious range of food and beverages while being elevated over Dublin bay providing magnificent views like no other.

 

small bites & tasters – €4

Chilli Spiced Roasted Nuts
Fried Chorizo & Feta Cheese

Marinated Olives, Tomatoes & Garlic
Beetroot hummus, Pesto, flatbread

Starters

Soup – €7
freshly made served with homemade breads

Irish Crab – €12
warmed Asian spiced claws, crabmeat bonbons, curried mayonnaise

Prawn Tails – €10
crisp tempura scampi, wasabi aioli

Oak Smoked Irish Salmon – €12
crabmeat & horseradish quenelle, pickled vegetables, treacle brown bread

Chicken Parfait – €10
date jam, candied walnuts, piquant shallots, red chard, bacon crumb, toast

Mains

Pan fried Cod – €24
summer ratatouille, tomato cream, parisienne potatoes, aubergine crisps

Scallops – €29
black pudding, pea shoots, cauliflower puree, apple, brown butter

Mussels – €20
cider braised with spinach, leeks & cream, homemade dipping bread

Steak
Fillet – €29 | Ribeye – €27 | Sirloin – €25
butter seared 10oz steak, white onion puree, mushroom & red wine reduction

Chicken – €21
pan-fried, smoked garlic mash, rainbow carrots, asparagus, tarragon jus

Sides – €5

buttered vegetables – baby carrots, cauliflower, asparagus
crispy skin on fries – smoked garlic mayo
braised cabbage, bacon, sultana & apple
potatoes – parmesan creamed garlic & baby boiled
heirloom tomato, mozzarella & dressed basil leaf salad

PRAWN TAILS

crisp tempura scampi, wasabi aioli

PAN FRIED COD

summer ratatouille, tomato cream, parisienne potatoes, aubergine crisps

CHEESE CAKE

daily flavours

JOIN US

Opening Hours

From 5 PM
Thursday
Friday
Saturday
Sunday

Serving dinner from 5 – 9.30
Bar & Rooftop 5 – Close

Parties & Events

For large parties or group bookings please contact us directly.

bookings@theyachtbar.ie
or
01 559 0078

The Yacht, Clontarf

Book A Table

When making a reservation you are booking for Dinner service. The Rooftop Bar and Terrace is open to the public subject to availability and weather permitting.

Please note that during the summer months demand for the Rooftop Garden is extremely high and while we do endeavour to avoid disappointment we operate strictly on a first come, first served basis.