Lunch Menu

Lunch

Homemade Soup of the Day – 5.25
with farmhouse brown bread

Roast of the Day – 14.5
Irish Beef Rib, Turkey Breast, Bacon loin, Roast Pork, Corned Beef

all served with mashed, roast, garlic potatoes OR chips, vegetable selection, Yorkshire pudding

Roast of the Day Meatless Veggie Plate – 9.5
served with all of the above

Thai Vegan Curry – 13
aromatic sauce, green vegetables, cauliflower, mango, chickpeas & saffron rice

Chicken Dish – 14
changes daily, please ask for details

Fish ‘n’ Chips – 14.5
crisp fried fresh Hake in batter, chunky chips, mushy peas & tartar sauce

Chef’s Special – 14
changes daily, please ask for details

Salads & Sandwiches 

 Fish Platter
Large: Tiger Prawns, Fresh Salmon, Smoked Salmon, Tuna, Crabmeat Mayonnaise
14.95

Small: (Tiger Prawns, Fresh Salmon, Smoked Salmon)
10.95

served with Lettuce & 6 mixed salads

Mix Salad Plate
coleslaw, potato salad, beetroot & red onion, tomatoes, cucumber, wild rice
Large: 7.95 – lettuce & 6 salads

– All sandwiches served with crisps –

Carved Hot Meat – 7
(brown / white sliced)

Chicken BLT (brown / white sliced) – 6
chicken, bacon, lettuce, tomato, mayo

Plain Sandwich or Baguette – 4.5
(ham, cheese, chicken, tuna, salad)